Shan Cha is a unique Taiwan black tea, made from Taiwan’s indigenous tea tree (Camellia formosensis). It is distinctive, rare, and not easy to get it, even in Taiwan. The taste is a subtle charming, it has a pleasant aroma of natural baked oats with sweetness at the same time with notes of honey and floral flavors.
Production year: 2018
Ingredient: Tea leaves (Camellia formosensis)
Net weight: 50g
Appearance: Twist loose tea
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